A Tale Among the Vines
A Tale Among the Vines Nestled at Milton Vineyard on the stunning Freycinet Coast, A Tale Among the Vines offers a memorable dining experience. Savor locally-sourced dishes paired with exquisite wines, all set against breathtaking vineyard views. Bookings please text or phone 0448 801 032
Iluka Tavern and Bistro
Casual dining. Open daily from 11am. Meals start at midday. Special children's menu. Safe indoor children's play area.
The Bay Restaurant
The Bay Restaurant at Freycinet Lodge overlooks Great Oyster Bay, offering front-row seats to spectacular sunsets. Savor fresh Tasmanian seafood, seasonal dishes, and premium local wines in a refined yet relaxed setting with views framed by the Hazards mountains.
The Fishers of Freycinet
The freshest oysters and mussels, harvested from our farm in Great Oyster Bay are favourites, feast on these along with a premium selection of some of Tasmania’s finest seafood. Find us at Devil’s Corner Cellar Door.
The Ice Creamery Co.
The Ice Creamery specializes in Tasmanian ice cream right at the doorstep of Freycinet National Park There are 40 flavours to choose from along with sundae and milk shakes. We are located in Coles Bay with jaw dropping views over the Hazards mountains. Our other speciality is freshly cooked, local fish and chips.
Iluka General Store
Your local stop for fuel and groceries including fresh fruit, vegetables, meat and bread and fishing supplies including bait and ice. ATM available during service hours. 24 hour fuel available after hours. Open 7 days a week from 7am. to 7.00pm.
Richardson’s Bistro
Richardsons Bistro at Freycinet Lodge offers relaxed, casual dining with stunning views of Great Oyster Bay. Enjoy hearty meals, fresh local seafood, and Tasmanian wines in a welcoming atmosphere—perfect for unwinding after a day exploring the Freycinet Coast. Open 10.00am - 7.00pm daily
Spring Vale Vineyard & Cellar Door
Explore the rustic charm of Spring Vale Vineyard & Cellar Door on the stunning Freycinet Coast. Amidst picturesque vineyards, savor exquisite wines. A perfect blend of nature and wine awaits. 🍇🍷
Craigie Knowe Vineyard
The oldest vineyard on the East Coast of Tasmania. Tastings of our current range of wines in a very relaxed setting, right amoungst the vines. Enjoy great lunch from Flora's Restaurant while you are doing your tasting.
The Barn Kitchen & Lounge
The Barn Kitchen & Lounge is a rustic, cozy dining space at Little Beach Co. Resort, set in a rammed-earth barn complete with soaring walls, timber beams and a warm fireplace. By day, it serves house-made breakfasts featuring local produce; by night, guests can enjoy BBQ dinners or dry-aged meats, curated to dietary needs, in a relaxed communal setting. PLEASE NOTE: This is for guests only.
Geographe Restaurant Espresso Bar
Open 7 days for Breakfast, Lunch & Dinner in the heart of Coles Bay, Géographe specialises in local produce, wood fired pizzas, great coffee & views.
Coles Bay Convenience
One stop shop for: Supermarket and post office. Hours: Monday - Saturday 8.30am - 6.00pm Sunday 9.00am - 5.00pm
Boomer Creek Vineyard & Cellar Door
Boomer Creek is a small family vineyard, sheep, cattle and olive farm located on the Freycinet Coast at Little Swanport. We derive our name from the local wildlife, with a ‘boomer’ being a large male kangaroo. First settled in the early 1800’s, Boomer Creek farm is a third generation family farm operated by the Walters family. Producers of boutique Tasmanian wine, fine wool Merino sheep, Classic Hereford cattle and a 3 hectare olive grove.
Lobster Shack Tasmania
Perched on the Bicheno waterfront overlooking Governor Island Nature Reserve, the Lobster Shack offers fresh seafood straight from the ocean. Enjoy succulent Tasmanian rock lobster and local fish while soaking up sweeping coastal views — a must-visit taste experience on the Freycinet Coast.
Devils Corner Cellar Door and Lookout
Devils Corner Cellar Door & Lookout is a renowned winery located on the Freycinet Coast. Surrounded by stunning natural beauty, including the Hazards mountain range and neatly planted vineyards, the winery offers a great range of award-winning wines and local produce. Visitors can enjoy breathtaking views from the lookout while sampling some of Tasmania's finest wines.
The Edge Restaurant & Bar
Famous for its superb Great Oyster Bay views, idyllic sunset location and the freshest local produce, 'The Edge' serves up sumptuous meals while you gaze towards the Hazards Mountains. Visitors are welcome to experience the relaxed dining and secluded beach setting.
Food & Brew Co.
No visit to Bicheno is complete without a visit to Food ‘n’ Brew Co! Soak up our town’s coastal vibes and feast on modern Australian fare. We’re plating up fresh Tassie ingredients, cooked to perfection, and served fast with a smile. Chill for a beer with your mates, pop in for wood-fired pizzas with the family, or order online for a night on the couch.
Gala Estate Vineyard & Cellar Door
We are honoured to have been awarded Tasmanian Pinot producer of the year for 3 years running. Our quirky cellar door in Cranbrook offers wine tasting flight options to suit your preferences & some lovely merchandise.
Milton Vineyard & Cellar Door
Milton Vineyard & Cellar Door Milton Vineyard graces the picturesque town of Cranbrook, an idyllic enclave on Tasmania's East Coast. This region is renowned for its panoramic vistas, featuring rolling hills and lush vineyards.
The Bark Mill Tavern & Bakery Cafe
Historic Swansea Bark Mill blends history with modern taste on Tasmania’s East Coast. Just 1.5 hours from Hobart or Launceston, it’s a must-stop on the Great Eastern Drive, offering food, drink, and stunning views of Great Oyster Bay and the Freycinet Peninsula.
Apéro Bistro
Nestled among the vines of Spring Vale Vineyard in Cranbrook, Apero Bistro blends world-class French technique with pure Tasmanian flavour. Chef Stephen Kean, drawing on local growers, fishers, and foraged herbs, crafts elegant yet grounded dishes. Elise pairs each course with estate wines, creating a soulful, immersive dining journey rooted in vineyard life.
Granite Freycinet
Granite Freycinet, across from Muirs Beach, moves from a daytime café to an evening wine bar & restaurant. Specialising in pizza & serving local wine, and cocktails. Coles Bay's community hub offers fresh food, quality drinks, and warm service. Dine on the sunlit deck, grab beach-friendly takeaways, and stay tuned for live music and art events via social media. Open from 8.00 AM to 2:30 PM and 5:00 PM to 8:00 PM.
The Pondering Frog Cafe Ice Creamery
The Pondering Frog Cafe Ice Creamery and RV Stop Over is open for your convenience from 8am until 5pm in winter and 8.00am until 7pm in summer.
Mount Paul Lounge
Freycinet Resort’s onsite restaurant, serving delicious food in spectacular surroundings. We offer a warm welcome to residents and non-residents, and a seasonal set menu that showcases the best Tasmanian produce.
Flora’s Restaurant at Craigie Knowe Vineyard
Craigie Knowe Vineyard, the Freycinet Coast’s oldest, invites you to enjoy award-winning wines in a tranquil setting. Right next door, Flora’s Restaurant serves seasonal Tasmanian produce with elegance, creating a seamless food and wine experience among the vines.
Big Pete’s spitroasts (Big Pete’s Eats)
Big Pete's Spit-roasts on the Freycinet Coast offer savoury delights with their mobile setup. This operation serves succulent meats amidst a coastal ambiance and local flavors, perfect for visitors & locals to enjoy.
Waubs Harbour Whisky
This family-built coastal distillery creates award-winning single malts steeped in Tasmanian character. Tour the oceanfront barrel stores, enjoy guided tastings, and experience whisky uniquely influenced by the sea.
Hazards Bar & Lounge
Hazards Bar & Lounge is the perfect spot to unwind with panoramic views of Great Oyster Bay. Sip fine Tasmanian wines, craft beers, or signature cocktails by the fire, and savour light bites while the Hazards mountains glow at sunset.
Freycinet Lodge
Enjoy casual all-day dining in Freycinet National Park at Richardson’s Bistro, the superb a la carte dining at The Bay Restaurant or our Flavours Of The East Coast Dining experience. Open to all visitors to enjoy the stunning balcony and views.
Freycinet Marine Farm
Freshly harvested oysters, mussels and local seafood available at our sales room. The freshness is like nothing you have ever had before. Grown on our farm in the pristine waters of this amazingly beautiful area. Eat in or takeaway.